Zucchini & Sweet Corn Pie

4 Tbsp butter 1/2 yellow onion, diced 2 ears sweet corn 2 large zucchini, sliced very thinly (about 4 cups) 8 oz sliced mushrooms 1 dried […]

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Paris’s Kitchen

Paris Woods is an exceptional young woman with a heart for helping others and a talent for taking ordinary ingredients and creating exceptional meals. Inspired by […]

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Cherry Clafoutis

3 1/2 cups fresh cherries stemmed and pitted unsalted butter to grease the baking dish 1 1/2tbsp granulated sugar 3 large eggs 1/2 cup granulated sugar […]

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Fresh Tomato Tart

3 medium tomatoes, thickly sliced 2 tsp salt 2 sheets store-bought puff-pastry dough 1 cup ricotta cheese 1 egg 1 garlic clove, minced 1 tsp dried […]

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Fresh Summer Berry Cake

1 cup all-purpose flour 1/4 cup cornstarch 1 tsp baking powder 1/4 tsp salt 1/3 cup butter, softened 1/2 cup + 2 Tbsp granulated sugar 2 […]

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Grilled Garlic Shrimp

4 cloves garlic minced 1/3 cup olive oil melted 2 tablespoons chopped parsley 1 tablespoon fresh basil chopped 2 teaspoons lemon juice 1 tablespoon tomato paste […]

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Marinated London Broil

1/3 cup fresh orange juice 1/4 cup minced fresh rosemary 1/4 cup olive oil 3 cloves minced garlic 1 teaspoon salt 1 teaspoon ground black pepper […]

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